explore our Seafood Education

Dive into the world of sustainable seafood with Whidbey Island Seafood Company's educational blog. Learn about the importance of ethical fishing practices, the benefits of consuming locally sourced seafood, and how our flash-freezing process ensures the freshest catch. Stay informed with expert insights and industry trends, empowering you to make informed choices about the seafood you consume.

explore our Seafood Education

Filter By:
The Benefits of Cod: Why This Mild, Flaky Fish Deserves a Spot in Your Kitchen

Mild, flaky, and packed with lean protein—cod is one of the most versatile and family-friendly seafood options out there. Learn why we love it, how it supports your health, and some of the best ways to cook it.

Savor the Sweet & Sustainable: Alaska Scarlet King Crab
If you're a seafood aficionado, you're probably familiar with king crab, a popular delicacy renowned for its sweet, succulent meat. But have you heard of the Alaska scarlet king crab, a sustainable, flash frozen at sea king crab option?
Valentine's Day Seafood: A Heart-Healthy and Romantic Dinner Option
Looking for a way to celebrate Valentine's Day while also supporting your heart health? Discover the benefits of incorporating seafood into your Valentine's Day meal. Learn about the best seafood options, such as salmon and black cod, to include in your romantic dinner with your loved one. Optimize your Valentine's Day celebration for both love and heart health with the help of seafood.